Menu

We combine the best local seasonal produce to develop our constantly evolving menu. You’ll always find some classic favourites and new creations.

Choose from our menus:

À la carte menu

Our a la carte menu is carefully crafted from seasonal produce and well tested favourites. A contemporary take on traditional Basque cuisine.

Selected A La Carte

For larger groups we can offer selected A La Carte menus tailored to your requirements, see some examples.

Wine list

Our wines are a selection of imported and local varieties, from great value quaffers right through to something for a special occasion.


Le Pelican French bistro

411 Bourke St Surry Hills Sydney 2010 NSW +61 02 9380 2622
Lunch Wednesday to Friday 12.00 to 3.00 | Dinner Tuesday to Sunday 6.00 to 10.00